This Sweet Potato Mash is literal heaven in mashed potato form. The cinnamon flavor and the creamy texture makes the mash completely melt in the mouth. It tastes like a dessert but it is the perfect dinner side.

   For this mash, you will need:

• 3 sweet potatoes
• 4 tbsps softened butter
• 2 tbsps cinnamon powder
• 1 tsp brown sugar

   To start, peel the sweet potatoes and boil or bake them until the inside is soft and mushy. It may be easier to chop the sweet potatoes into quarters after this step to make the mashing easier.

   Next, in a food processor, blend the potatoes with the butter, cinnamon, and sugar until it has a completely smooth consistency. 

   After blending, the Sweet Potato Mash is ready to be served. This recipe comfortably serves three people, so portions should be adjusted by the amount of guests eating the mash. 

   The mash goes great with pork, beef, and most vegetables, like squash and zucchini.

   Enjoy this dessert-like mash!